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Pastimes : Where the GIT's are going
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To: Oral Roberts who wrote (165905)8/11/2008 9:59:57 AM
From: Ken Adams   of 225578
 
I stopped by the store on the way home from church yesterday and they had Boulder Italian Sausage on sale. I bot 2 pounds of it in links. I've had this before, but not often, as I prefer the 1 pound "loaf" of loose sausage when I make spaghetti. But these links make a fabulous sandwich on the grill. I Food Saver'd these for now, but will grill some later this week. Will let you know how this goes.
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