This is from my first-cousin-once-removed Linda Pardee. I got on her mailing list after the last funeral, I think she's got 50 people she sends stuff too, and once in a while it's funny.
>>>>> Someone once noted that a Southerner can get away with the most awful
kind of insult just as long as it's prefaced with the words "Bless her
heart" or "Bless his heart. As in, "Bless his heart, if they put his brain
on the head of a pin, it'd roll around like a BB on a six-lane highway." Or,
"Bless her heart, she's so bucktoothed, she could eat an apple through a
picket fence."
There are also the sneakier ones that I remember from tongue-clucking
types of my childhood: "You know, it's amazing that even though she had that
baby seven months after they got married, bless her heart, it weighed 10
pounds!"
As long as the heart is sufficiently blessed, the insult can't be all
that bad, at least that's what my Great-aunt Tiny (bless her heart, she was
anything but) used to say.
I was thinking about this the other day when a friend was telling me
about her new Northern friend who was upset because her toddler is just
beginning to talk and he has a Southern accent. My friend, who is very kind
and, bless her heart, cannot do a thing about those thighs of hers, so don't
even start, was justifiably miffed about this. After all, this woman had
CHOSEN to move south a couple of years ago. "Can you believe it?" she said
to my friend. "A child of mine is going to be taaaallllkkin' a-liiiike
thiiiissss." I can think of far worse fates than speaking Southern for this
adorable little boy, who, bless his heart, must surely be the East Coast
king of mucus.
I wish I'd been there. I would have said that she shouldn't fret,
because there is nothing so sweet or pleasing on the ear as a soft, Southern
drawl. Of course, maybe we shouldn't be surprised at her "carryings on."
After all, when you come from a part of the world where "family silver"
refers to the large medallion around Uncle Vinnie's neck, you just have to,
as Aunt Tiny would say, "consider the source."
Now don't get me wrong. Some of my dearest friends are from the North,
bless their hearts. I welcome their perspective, their friendships and their
recipes for authentic Northern Italian food. I've even gotten past their
endless complaints that you can't find good bread down here.
The ones who really gore my ox are the natives Southerners who
have begun to act almost embarrassed about their speech. It's as if they
want to bury it in the "Hee Haw" cornfield.
We've already lost too much. I was raised to swanee, not swear, but you
hardly ever hear anyone say that anymore; I swanee you don't.
And I've caught myself thinking twice before saying something is "right
much," "right close" or "right good" because non-natives think this is
right funny indeed.
I have a friend from Bawston who thinks it's hilarious when I say I've
got to "carry" my daughter to the doctor or "cut off" the light. That's OK.
It's when you have to explain things to people who were born here that I get
mad as a mule eating bumblebees. Not long ago, I found myself trying to
explain to a native Southerner what I meant by being "in the short rows."
I'm used to explaining that expression (it means you've worked a right smart
piece but you're almost done) to newcomers to the land of buttermilk and
cold collard sandwiches (better than you think), but to have to explain it
to a Southerner was just plain weird.
The most grating example is found in restaurants and stores where nice,
Magnolia-mouthed clerks now say "you guys" instead of "y'all," as their
mamas raised them up to say. I'd sooner wear white shoes in February, drink
unsweetened tea and eat Miracle Whip instead of Duke's than utter the words,
"you guys."
Not long ago, I went to lunch with four women friends, and the waiter, a
nice Southern boy, you-guys-ed all of us within an inch of our lives. "You
guys ready to order? What can I get for you guys? Would you guys like to
keep you guys' forks?" Lord, have mercy.
It's a little comforting that at the very same time some natives are so
eager to blend in (they've taken to making microwave grits--an
abomination), the rest of the world is catching on that it's cool to be
Clampett. How else do you explain NASCAR tracks and Krispy Kreme doughnut
franchises springing up like yard onions all over the country?
To those of you who're still a little embarrassed by your southernness,
take two tent revivals and a dose of redeye gravy and call me in the
morning.
Bless your heart.<<<<< |
