Wow, I am humbled. Thank you Lew.  Chucka-Yeah did you write that after I just emai8led you. Amazing, I was talking American History as a pet project now. But I did enclose some Nevada History on claims. The Metals are there, yada, yada...yes sir. Psst, it's the EXTRACTION DAM IT. Visit me at the next generation at a new frontier of NANONEWTECH; there will be some answer. Read this goast post: Message 14435534 Message 14440111 Enjoy the Hermits: ""..      From: Chuca Marsh                                         Friday, Sep 22, 2000  7:46 PM ET                                                Reply #  of 13367
       OK, I still read some. Write some Unconventional stuff, speaking of assays:      ragingbull.altavista.com.      Join in there and I will add some here. When efforts and energy permit.      ChuckaOrePile( in Nevada, now our focus.)2 weeks ago.::      hometown.aol.com       PS- Hey Zeev, post something I bet you check in like i did today. Hi, Jack S and      all the rest. BTW, I think you are too hard on Doug AK and Thorn. Creativity      should not be stifled in word or deed, but that is me. No statement of public policy      or chain of events; nor management ( who are only as good as their consultants,      IMHO). I like the model of the OGM, I have much to talk about in my wanderings      in Nevada these past 2 years, alas - i can't simply give everyone my model. Best to      SI . No for fattenning:      PS :      Whistlin' Acres HERMITS      RECIPEE
       L.B. Bernier      Add First Group Below Leftside then Second Group on Rightside IN A 1-2-3      Stages:      1.5 Cup Shortening .....4 Teaspoons Baking Soda      2 Cup Sugar................Half Teaspoon Salt      3 Eggs........................2 Teaspoons Cinnamon      .5 Cup Light Molasses..1.5 Teaspoons Cloves       4.5 Cup Flour, Sifted ....1.5 Teaspoons Ginger...1 Cup Raisons ( add Last in      Third Order as Stage 3)      Mix Together #1, Sift Together# 2 and add to mixture #3 cook at 375 from 9 to      11 mins. Eat moderatly. Share profusly. Credit Recipe to Lois Brierley B.,      Lorraine M's, Mom      Published by Yankee Kichens Cookbook ( part of Local Group W in past      decade(s).) .."" |