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Pastimes : Drea's Bakers Dozen

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To: abuelita who wrote (136)11/15/2000 5:49:44 PM
From: clappyssidekick  Read Replies (1) of 552
 
Hi rose,

I do try to substitute whenever possible. With cooking its so easy to cut here and add there, but with baking it really is a more precise science. The ingredients rely on each other to result in that end product. So I have to experiment with a recipe and see what works best. I don't really bake much at home anymore, its really very rare that I will because it is just not healthy. I'm trying to raise my kids on fruit and vegetables instead of sugar and junk.
If you ever want to know if an ingredient can be substituted with something else let me know and I will try to help out. Take care
drea
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