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Pastimes : The Mike Tyson Cookbook

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To: J. P. who wrote (15)6/30/1997 8:39:00 PM
From: james h. snyder   of 60
 
two LARGE mountain oysters (i hope youall know what i mean),
quartered, finely ground cartlege combined with lard and ramps
roll all in cornmeal and fry up with a mess o'carp, catfish, and eels.

now boys......if'an ya' ain't et it yet....try some....
i think we cover all the major food groups when you wash it down with a busch beer....
wheewee....now thats GUD EATS.
enjoy!!
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