Is Wi-Fi a Threat to Third-Generation Wireless?
By BILL ALPERT
How's this for an exciting new networking stock: Starbucks. Wednesday, the coffeehouse chain announced that 1,200 of its cafes in the U.S. and Europe had become hotspots for wireless networking. By year-end, the Seattle-based percolator will rig another 800 cafes with the service known as "Wi-Fi." The Wi-Fi technology allows a suitably-equipped laptop or hand-held within a range of a couple of hundred feet to wirelessly connect to the Internet, at speeds up to two million bits per second. The Starbucks hotspots are part of the network run by T-Mobile International, a sibling of Deutsche Telekom's VoiceStream Wireless.
At a monthly fee of $30 for unlimited local usage, and $50 for nationwide, the Wi-Fi service costs half the rate of new third-generation data services offered by cellular carriers such as Verizon Wireless and Sprint PCS. And Wi-Fi runs 10 times faster. That's why USBancorp Piper Jaffray analyst Samuel May thinks wireless network technologies like Wi-Fi threaten the long-term success of so-called 3G cellular ventures.
The viral proliferation of Wi-Fi hotspots around the world is one of the few trends today that stirs memories of the Internet's unshaven youth. Hotspots accessible at no charge are flagged by the Wi-Fi underground with chalk-circle graffiti, or with postings to www.freenetworks.org and wi-find.com.
To be sure, there's a hitch. Several, in fact. Free Wi-Fi nodes generally attach to a fast Internet service provided by a cable modem or phone network. And lawyers for those networks are starting to warn customers against picking up Wi-Fi hitchhikers.
Geographic coverage of Wi-Fi hotspots is, uh, spotty in comparison with cellular data services. Over time, nodes will fill in the dead zones, but then users may be plagued by interference. Wi-Fi's grooviness, after all, comes from its residence in unlicensed spectrum -- anyone can go on the air, without paying a billion bucks to the Federal Communications Commission. When nodes collide, the Wi-Fi technology has only three channels to divvy up among Wi-Fi broadcasters.
The interference hitch seems addressable if Wi-Fi is succeeded by new generations of wireless technology. Ready to elbow ahead of Wi-Fi, which also goes by the nerd-name 802.11b, are new technologies with labels that range from 802.11a to 802.11g. These wireless flavors feature a dozen channels and potential speeds more than 25 times faster than Wi-Fi.
The market for Wi-Fi chips is dominated by Nasdaq-listed Intersil, with a 65% market share, according to Piper Jaffray analyst May. But faster wireless technologies have been pioneered by privately held firms such as Atheros Communications, of Sunnyvale, Calif. And many other publicly held chip makers have introduced competitive wireless chips, says May, including Agere Systems, Broadcom and Marvell Technology. The latter firm, for instance, just announced a set of Wi-Fi chips that eventually could sell for as little as $5. Such chips today cost $15 to $25. All this 802.11 activity may raise the heat under competing communications chip makers, but it can only benefit wireless users. And make hotspots into hot spots. |