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Politics : Politics for Pros- moderated

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To: Captain Jack who wrote (86092)	11/14/2004 4:18:00 PM
From: Ish	Read Replies (1) of 793970

<<L B-- well for a little more filling breakfast sausage gravey over fresh biscuits is fine.>> I love sausage gravy. I do drain the grease off and instead of just flower I use a 1/3, 1/3, 1/3 mixture of flour, corn startch and arrow root. Not so pasty that way. Some red pepper and Tobasco sauce for seasoning.

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