Galapagos Islands Message Board

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Strategies & Market Trends : Galapagos Islands

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To: mph who wrote (53848)	11/26/2004 11:45:49 PM
From: PuddleGlum	Read Replies (1) of 57110

And they turned out rather well. After all, even I haven't managed to screw up a pumpkin pie (yet). Too bad Gloop didn't take me up on that one. I trust that you are enjoying the leftovers by now? We had a chicken instead of a turkey, so there's not too much left. The bird was raised and executed not 4 miles from here. We basted it in a sauce that included oregano and rosemary taken fresh from our herb garden, mixed with olive oil that was pressed just over the hill from here. We really had to do some wrangling to get the secret recipe for this BBQ sauce from a Portuguese rancher who lives not far from us. Then I learned that another friend of ours wrangled it out of him, too. Not so secret, huh?

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