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Politics : Politics for Pros- moderated

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To: unclewest who wrote (104477)3/15/2005 10:28:42 PM
From: DavesM  Read Replies (1) of 793640
 
I would imagine that there are more accurate and quicker ways of determining that food has toxins; than having a member of the staff eat food, and then wait around hours - to see if he dies.

BTW, doesn't a good chef always taste the food and sauces he cooks?
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