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Pastimes : Books, Movies, Food, Wine, and Whatever

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From: epicure	2/13/2006 8:10:10 AM
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I love Moroccan food, and just for fun my birthmom sent me a book on Moroccan cooking, and a tagine, from tagines.com. Since I didn't even know there WAS a tagines.com, I thought I would share this information with you- on the off chance that one of you has also been hankering for a tagine (you can get the most amazingly moist meats if you cook in a tagine). And should you want to see a tagine in action, some food is served in one in the movie The Man Who Knew Too Much (the Stewart one). My tagine: tagines.com

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