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Pastimes : Wine You Can Enjoy @ Under $20

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To: SG who wrote (558)3/4/2007 11:59:55 AM
From: jbIII  Read Replies (1) of 1277
 
I opened a 77 Gould-Campbell on New Years 2000 and I was hooked. It will definitely need to be decanted and if you don't have a steady hand, I'd suggest a fine stainless strainer. There will likely be a lot of sediment. Also, take great care when extracting the cork, even if it still has a good seal it may be soft on the inside. Enjoy!
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