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Pastimes : Got A Great Recipe To Share????

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To: Ken Adams who wrote (20062)	8/29/2007 7:51:58 PM
From: Neeka	Read Replies (1) of 25073

Jolly Time microwave Kettle Corn. I think they still make the shake over the stove kind, but I found a nice looking recipe on their web site. Baked Caramel Corn A Smith family favorite — easy to make and delicious! You’ll Need: 6 quarts popped JOLLY TIME® Blast O Butter® or Butter•Licious® Microwave Pop Corn Nonstick cooking spray 1 cup butter or margarine 2 cups firmly-packed brown sugar 1/2 cup light or dark corn syrup 1 tsp. salt 1/2 tsp. baking soda 1 tsp. vanilla Here’s How: Preheat oven to 250°F. Coat the bottom and sides of a large roasting pan with nonstick cooking spray. Place popped popcorn in roasting pan. In a heavy pan, slowly melt butter; stir in brown sugar, corn syrup and salt. Heat to a boil, stirring constantly; boil without stirring for 5 minutes. Remove from heat; stir in baking soda and vanilla. Gradually pour over popped popcorn, mixing well. Bake for 1 hour, stirring every 15 minutes. Remove from oven, cool completely. Break apart and store in tightly-covered container. Makes about 6 quarts.

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