Late Night Sheep Dip and Micro Brews Message Board

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Pastimes : Late Night Sheep Dip and Micro Brews

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To: Roo who wrote ()	10/15/1997 2:46:00 AM
From: Jaxax	of 161

Hi Roo, Has anyone here tried Samiclaus? A true Christmas brew made by monks in Switzerland. Available year round but only finished on one day a year, December 6. Very unique taste, and I believe it is the most potent brew in existence, so strong they can't sell it as beer in this country, they have to call it barley wine. Quite pricey also, but I feel, worth it. You might ask your local retailer if they could order some, a wonderful experience. Just park your butt, and don't drive after it... ;-)

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