SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes : Heart Attacks, Cancer and strokes. Preventative approaches
 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext  
To: Joe NYC who wrote (4875)5/3/2009 3:17:15 PM
From: Lane3  Read Replies (1) of 39304
 
It may be large number of small differences, rather than one huge difference in one variable.

I just ran across something that may explain the apparent lack of difference. I had been comparing the beef ounce for ounce. What I found was a piece that mentioned in passing that they don't compare it that way but rather fat gram for fat gram. Since grass-fed beef has dramatically less fat, I would have had to compare something like two ounces of grass-fed vs one ounce of grain-fed.

I don't know about you but that trick seems deceptive to me. After all, people would substitute grass-fed for grain-fed ounce for ounce of meat, not gram for gram of fat. In effect, what they're saying when they claim greater omega 3, for example, is that grass-fed has less fat. Their claims make it sound like they're independent factors but they aren't. To be completely honest what they should says is that, because grass-fed has less saturated fat, it also provides better nutrition PER CALORIE.
Report TOU ViolationShare This Post
 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext  

HomeMailHotSubjectMarksPeopleMarksKeepersSettings
Terms Of UseContact UsCopyright/IP PolicyPrivacy PolicyAbout UsFAQAdvertise on SI
© 2025 Knight Sac Media.  Data provided by Twelve Data, Alpha Vantage, and CityFALCON News