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Strategies & Market Trends : The Residential Real Estate Crash Index
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To: Grandk who wrote (243236)4/6/2010 11:41:33 PM
From: Peter VRead Replies (1) of 306849
 
Alton Brown swears by pressure cookers for making things that require long simmering, including stews and chili made with cheaper cuts of meat that have lots of connective tissue that needs tenderizing through long cooking. Or cheaper whole cuts of meat, like brisket or pot roast.

I've never used one though. Wait, is this the recipe thread?
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