J-- (and you really MUST learn taht HERE you are simply J, as I am simply J; it is taht kind of thread and you have the good fortune at least to be an Authentic J, like J+ and me)
Judging from their size when cooked, I suspect the last shrimp I bought here were in fact krill. But, smartypants, if South Korea has so much Black Tiger, why are they not pumping up liquidity and saving banks by selling it so taht futures and futures options could be traded in Minneapolis?
Raw, frozen blocks of headless, shell on Black Tiger Shrimp that is of a single brand produced and packed in Thailand, the Philipines, or Indonesia of size count 21-25 per pound deliverable at par.
This, of course, is not the whole story. They also procure BT from India and Malaysia. But NOT from South Korea. The BT seems to be a tropical sort of shrimp.
J |
