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Pastimes : Don't Ask Rambi

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To: Rambi who wrote (6304)1/16/1998 12:32:00 PM
From: Thomas C. White  Read Replies (2) of 71178
 
penni, it's clear that for next year, you will have to take one of those classes that show you how to effortlessly twirl the moist, nascent pizza crust with the aplomb of a carnival juggler. Cut and paste those tomatoes (latest thing here is they leave that little green stem-thingie on top of the tomato and charge you three times as much for reasons I've not divined yet). Unearth the fresh garlic bulbs from the backyard garden. Buy the special cheese brines, milk the cow, churn and divide curds from whey and lovingly fabricate your own fifty pound wheel of mozzarella (goodness, has anyone punned this one yet?? I have dibs). And meticulously hand-shave the paper thin reggiano and prosciutto topping with that finely-honed straightedge. And I'll wager the little ingrates still want Domino's.

At least you can maybe do up the whole show as a video and sell it to the 80-hour-a-week lawyers and Senior VPs who buy such things on the assumption that they will -- someday, for sure -- toss their $250K existences and happily spend their days hand-making their own Calzanos, pouring the terrazzo for their patios and developing and naming their own hybrid roses.
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