SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Pastimes : Diabetic Kitchen

 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext  
From: greg s12/10/2018 5:06:38 PM
2 Recommendations

Recommended By
goldworldnet
rayrohn

  Read Replies (1) of 1096
 
I have read some discussion about reducing carbohydrates in diet and extending time between meals. As this is a thread for diabetic diets, I thought I should add this.

Greatly reducing carbohydrates in the diet is indeed the right thing for a diabetic to do. Carbs are turned to sugar when they are digested.

Extending time between meals is definitely BAD for diabetics. A diabetic should "Eat smaller portions up to six times per day to control your blood sugars, states SmallStep.gov. To begin, you can try using a smaller, saucer-sized plate to learn how to reduce your portion sizes. Although the foods you may eat per meal may have a different calorie content, you will take in fewer calories per meal than if you are eating on a full plate. For example, a smaller plate of pasta will have fewer calories than a larger plate. Medline Plus further recommends eating your meals at the same times each day to make your blood sugar recording more accurate and easier to trend. Eating small, well-balanced meals throughout the day is the best plan for preventing elevated blood sugars." livestrong.com
Report TOU ViolationShare This Post
 Public ReplyPrvt ReplyMark as Last ReadFilePrevious 10Next 10PreviousNext