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Pastimes : Don't Ask Rambi

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To: epicure who wrote (7037)	2/8/1998 12:23:00 PM
From: BlueCrab	Read Replies (2) of 71178

Xunk, once again I must cross words with you. As a resident of Wisconsin, home to some of the finest cheese in human dairy endeavor, I can honestly say that Americans make (and improve upon) many of the cheeses you mentioned. They also make a great amount of the "American" and the processed cheeses because there is great demand for it. One must use CARE when attacking American-made cheese in THIS part of the world, or we'll see ya in an Oprah-style predicament. Your name has been forwarded to the Wisconsin atty general for closer examination of any cheese-related faux pas you may have committed...

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