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Strategies & Market Trends : 2026 TeoTwawKi ... 2032 Darkest Interregnum
GLD 368.18-0.5%Oct 31 5:00 PM EST
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To: Julius Wong who wrote (209985)1/7/2025 6:01:14 PM
From: Maurice Winn1 Recommendation

Recommended By
Julius Wong

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Using fields of grass to feed cattle to make steak and milk seems like an inefficient process, with swarms of insects, storms, diseases what-not making it hard work.

In the good old days, one could simply grab a buffalo and hey presto, the natural world produced a tribe's food for a week. Or cast a few nets or drop a few lines to feast on fish.

Wild corn was not much use. Now a huge harvester can collect millions of succulent cobs in a day, and a tractor can plant millions too. Kiwifruit by the thousand tons are easily grown. Bananas too.

One would think the green off-cuts could be fed to bacteria/fungi/microbes, with photovoltaics for processing energy, A bit of time and growing later the amino acid brew would turn into DNA generated steak. Easy to write, but obviously harder to do. 90% of a cattle is not wanted - bone, bits and pieces.

Mqurice
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