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Strategies & Market Trends : ajtj's Post-Lobotomy Market Charts and Thoughts
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To: ajtj99 who wrote (96043)10/21/2025 4:01:32 AM
From: Clam digger  Read Replies (1) of 96631
 
Your taste palette may be a bit more refined? Even local beef is graded very differently than most would understand. Most protein is flavorless but add some fat to it and taste goes up considerably. Most of the flavor of our dietary protein has been engineered out for a leaner, “healthier” protein.
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