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Pastimes : Georgia Bard's Corner

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To: Frank Fontaine who wrote (1314)	5/2/1998 7:48:00 PM
From: Charger	Read Replies (1) of 9440

Found one on the net. Thanks anyway phweety. gumbopages.com "roux" roasted flour and oil base for cajun cooking. "Cajun" short for "Arcadian", the Arcadian French cast out from Canada in rubber boats who floated down the inland waterway and wound up in the Mississippi delta, mixed with the Latinos, islanders and Native Americans (trying to be sooo politically correct here) and have a cooking style all their own. <<g>> Charger

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