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Pastimes : Don't Ask Rambi

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To: jhild who wrote (13283)10/7/1998 4:41:00 PM
From: Ish  Read Replies (2) of 71178
 
Ah, cooking with bacon grease, mama and granny both kept a jar on the stove. Made for some great popcorn. We had home grown popcorn so there were a few moths in it. They were crispy and full of protein.

How come when I ate good tasting food, fried in pig fat, I was skinny? Now everything is no fat and has no taste but I'm fat enough to slaughter. And how come that jar of fat could sit out year after year and not spoil?
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