Emeril Lagasse: Rethinking American Cuisine Message Board

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Pastimes : Emeril Lagasse: Rethinking American Cuisine

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To: brent gephart who wrote (4)	11/18/1998 7:25:00 PM
From: GROUND ZERO™	Read Replies (1) of 33

I like to bike because it's fun, but good exercise too. I do all the cooking at home for me and my wife, she loves what I prepare. I've learned to cook by watching the great chefs on TV and have been doing all the cooking for the past 30 years, I've developed a broad menu of things. Tonight I just prepared a simple dish of grilled New Zealand lamb loin seasoned with salt, garlic, white pepper, and cayenne just to take it up a notch!!! A salad of romaine with a dressing I made by mixing one part mayonaise and two parts ketchup together. Garlic bread and we enjoyed it. Hmmmm, do we have to talk about food? GZ

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