ecial 'Restaurant Industry' Edition of The Wall Street Transcript Monday, January 4, 1999 04:14 PM Mail this article to a friend new!
NEW YORK--(BUSINESS WIRE)--Jan. 4, 1999--Leading analysts examine the Restaurant industry in the just-published edition of The Wall Street Transcript, a vital review for investors and companies.
1) An in-depth roundtable forum featuring four distinguished analysts: Dean Haskell of EVEREN Securities, Allan Hickok of Piper Jaffray, David Rose of Jefferies & Company, and Craig Weichmann of Morgan Keegan. The panel discusses stock performance, consumer spending trends, recession-resistant sectors, capacity reductions, innovative employment and recruitment strategies, labor relations, turnaround situations, and access to capital. Because the capital markets have closed to many in the sector, Haskell states, "It makes sense to scale back growth and to make sure that your growth is being financed through internal capital sources, whether that's sale of assets, internally generated cash flow, or the prudent use of debt. Successful growth companies attract capital and talent. So we think that a good growth company can and should be looking at ways to finance its growth."
Looking forward, Weichmann asserts, "I think that moving to multi-concept operators will be the wave of the next decade in this sector. The problem has been that one of the highest profile companies, a multi-concept chain, hit a brick wall a couple of years ago."
Other topics addressed by this eminent panel: M&A trends, dual branding, company specific risks, pricing outlooks, unit growth, discounting & promotions, rising brands, new IPO offerings, and the future outlook for the sector.
The panel offers several investment recommendations, including: Dave & Buster's (Nasdaq:DANB), Ruby Tuesday (NYSE:RI), and Buffets (Nasdaq:BOCB), about which Hickok declares, "We're looking for a catalyst there, but it's one of our defensive picks. Country Buffet is probably the value leader in America in terms of quantity, quality and selection. If we do worry about a recession, then here's a terrific trade-down story, because you literally cannot find a better value in America."
2) An "Off-the-Record" survey of analysts and industry experts, who praise and/or criticize 14 Restaurant companies and managements, includes several recommendations and a few admonishments. High marks to Jack Greenberg at McDonald's (NYSE: MCD) because "He's going to really bring back the entrepreneurial spirit to the company."
An ovation for Howard Schultz of Starbucks (Nasdaq:SBUX) as "a true visionary" and "the prototype of a CEO in the year 2000 when you can balance capitalism with philanthropy and also empower your employees."
But, another restaurant management team misfires with a specialist who says, "The company was focused on high unit growth at any expense. They didn't develop the infrastructure inside the corporation."
3) Restaurant Stocks Damon Brundage J.P. Morgan Securities. An extensive interview in which he states, "You raise prices in this industry at your own perilwere likely to see chains trying to increase the average check, but doing it by introducing new, higher quality products that you can charge more for rather than explicitly raising prices."
4) Restaurant Stocks Stacy Jamar Salomon Smith Barney. A comprehensive interview in which she declares, "I have more buy/outperform-rated stocks in this industry now than I have had in the five years that I've followed this group."
Other companies mentioned in this special 38-page Restaurant Industry section include:
Applebee's (Nasdaq:APPB), Avado Brands (Nasdaq:AVDO), Boston Chicken (OTC:BOSTQ), Brinker (NYSE:EAT), Cheesecake Factory (Nasdaq:CAKE), CKE (NYSE:CKR), Consolidated Products (NYSE:COP), Cracker Barrel (Nasdaq:CBRL), Darden (NYSE:DRI), Diversifoods (Nasdaq:QDIN), Einstein (Nasdaq:ENBX), Foodmaker (NYSE:FM), Friendly Ice Cream (Nasdaq:FRND), Garden Fresh (Nasdaq:LTUS), Landry's Seafood (Nasdaq:LDRY), Lone Star (Nasdaq:STAR), Morton's (NYSE:MRG), O'Charley's (Nasdaq:CHUX), Outback (Nasdaq:OSSI), P.F.Chang's (Nasdaq:PFCB), Papa John's (Nasdaq:PZZA), PepsiCo (NYSE:PEP), Planet Hollywood (NYSE:PHL), Rainforest Cafe (Nasdaq:RAIN), RARE Hospitality (Nasdaq:RARE), Schlotzky's (Nasdaq:BUNZ), Shells Seafood (Nasdaq:SHLL), Shoney's (NYSE:SHN), Star Buffet (Nasdaq:STRZ), TRICON (NYSE:YUM), and Wendy's (NYSE:WEN).
For information on how to obtain a copy of this issue, see twst.com or call (212) 952 - 7433. The Wall Street Transcript does not endorse the views of any interviewee nor does it make stock recommendations.
The Wall Street Transcript is a premier weekly investment publication serving serious long-term investors for over 35 years. The Transcript publishes industry roundtables and interviews with Wall Street analysts, money managers, and company CEOs, and is read by top money managers, brokers, and individual investors.
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Quote for referenced ticker symbols: YUM, WEN, STRZ, STAR, SHN, SHLL, SBUX, RI, RARE, RAIN, QDIN, PZZA, PHL, PFCB, PEP, OSSI, MRG, MCD, LTUS, LDRY, FRND, FM, ENBX, EAT, DRI, DANB, COP, CKR, CHUX, CBRL, CAKE, BUNZ, BOSTQ, BOCB, AVDO, APPB © 1999, Business Wire |