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Pastimes : Don't Ask Rambi

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To: Cheeky Kid who wrote (26739)	5/30/1999 9:13:00 PM
From: Don Pueblo	Read Replies (1) of 71178

Gourmet water kebabs Ingredients: * 1 cup of water * 3 pinches of red pepper * 1 half cup of flour * 2 baby potatoes * 1 ounce of sticky gunpowder Preparation: 1. Boil water 2. Shake pepper on water 3. Pour flour on water 4. Bake potatoes for 52 minutes at 1015 degrees 5. Season flour with gunpowder to taste 6. Broil for 42 minutes Serves 3. link.cs.cmu.edu

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