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Pastimes : Don't Ask Rambi
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To: jbe who wrote (27299)6/3/1999 8:55:00 PM
From: Gauguin  Read Replies (2) of 71178
 
There is a mine of simply assimilated calcium in parsley and spinach. There is some contest that the most easily uptaken calcium is in green leafy vergetables; not dairy products.

Of course, I have no real opinion if anyone else does, and admire your well-informed nature. Sincerely.
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