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Pastimes : Let's Talk About Our Feelings!!! -- Ignore unavailable to you. Want to Upgrade?

To: Edwarda who wrote (56162)	9/26/1999 2:10:00 PM
From: Ish	Read Replies (1) \| Respond to of 108807

<< Maybe it's the problem I have with Brie, that you are simply tasting some flavor that most people don't.>> I have a problem with veggies, especially when they're cooked. Things like beans, broccoli, asparagus... I can't even sit at the same table with them. I have been called fussy and finicky but I just can't stand them. I read where they think some people are super tasters and can taste things in foods others can't. On the other hand I like raw carrots, celery and cabbage, but cooked and I'm gone. The cooking must release some extra flavor.