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To: Mephisto who wrote (23717)9/28/1999 4:46:00 PM
From: Ish  Read Replies (1) | Respond to of 24894
 
You cook a great steak. Have you ever used Lawry's seasoned salt on a steak? Good stuff. I've eaten at Lawry's in Chicago. All they served was prime rib cut at the table. A baked potato and salad. You have a veggie option of creamed spinach or nothing. They also raise their own beef for quality control. One in Chicago and one in San Francisco. A little pricy but it took up the whole evening.

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