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Pastimes : Let's Talk About Our Feelings!!! -- Ignore unavailable to you. Want to Upgrade?


To: Neocon who wrote (77866)4/11/2000 5:19:00 PM
From: epicure  Read Replies (1) | Respond to of 108807
 
I used to make my own- but why? Barilla green and black olive is positively gourmet- my kids love it- and if you like olives I think you will love it too. It's quite tart- very very unusual for sauce in a jar.



To: Neocon who wrote (77866)4/12/2000 8:02:00 AM
From: Edwarda  Read Replies (1) | Respond to of 108807
 
If you ask me very nicely, I'll share my recipe, which starts from "scratch"--<VBG>