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To: silversoldier a/k/a SI Sy who wrote (19789)	6/30/2000 11:14:51 AM
From: trouthead	Respond to of 28311

You're on SI sy. With micro brews I started out with Red Hook IPA, which was called Ballard Bitter back then, graduated to Red Hook ESB. One of the finest quaffs I have tasted. I dabbled in pale ales, scottish ales and have tried the belgian style, but they don't have the sweet/bitter flavor of the IPA's that I have come back to enjoy. In kirkland there is a place where you can brew your own. Northwest Brewwerks (sp). I brewed up a batch of my own IPA and that is what hooked me on the hoppy pleasures of the IPA's. Wolavers is the closest I have found, on the market, to that batch. Strongly hoppy with a nice green edge, a bitter tang and a sweet after taste. It is not a beer for gulping. And in fact the tongue can be overwhelmed by it's noisy pallat if sipped too vigorously. A hot afternoon in the garden, a Wolavers and Dave Niehaus getting out the rye bread with grandma is about as good as it gets. Cheers all and have a happy 4th of July weekend. jb