To: d:oug who wrote (13406 ) 10/18/2000 4:15:30 AM From: d:oug Respond to of 14226 Are pink lemons used to make pink lemonaid?pinksheets.com pinksheets.com Aisle 5 - Gourmet Ketchup ========================= Until the early part of this century, ketchup was elegant and in vogue throughout Europe... Before commercialization lead to the sweet and rather dull version that most Americans recognize as ketchup, it came in many unique styles, each built around a particular single ingredient. Ginger Ketchup - Seafood will never taste the same! Fresh crisp ginger, pungent lemon juice and aromatic herbs. Try it with grilled salmon, sauteed scallops and fresh seafood platers. Cranberry Ketchup - Ruby red sharp cranberries, sweet ripe tomatoes and exotic spices make this rich Ketchup a natural for turkey, white meats and cold cuts. Roasted Red Bell Pepper Ketchup - Ripe, rich California sweet roasted peppers, aromatic vinegar and tangy spices. Try it with poultry, greens and roasts. Use it as a dip with cold vegetables and sandwiches, or brush it on chicken and meat to marinate. Roasted Garlic Ketchup - Open fire roasted garlic laced with balsamic vinegar gives this versatile new Ketchup the spirit of the old world. Ginger Ketchup 12 fl oz $2.90 Cranberry Ketchup 12 fl oz $2.90 Roasted Red Pepper Ketchup 12 fl oz $2.90 Roasted Garlic Ketchup 12 fl oz $2.90 Aisle 5 - Mustards ================== Hot & Sweet Mustard - A hand pressed mustard made in small batches on the Mendocino Coast. It is thick in texture and lives up to its name, "Hot & Sweet". Seeds & Suds Mustard - The "Suds" in this mustard comes from Ale. In fact, twenty-two percent of the weight of Seeds & Suds is this micro-brewed ale. Even though the mustard is spicy hot, the robust flavor of the ale comes across nicely. Hot & Sweet Mustard 9 oz $3.85 Seeds & Suds Mustard 9 oz $3.85 Made using the stoneground process where the ingredients are not cooked, instead they are blended by milling stones in the traditional style. Pale Ale Mustard - This mustard is a blend of heat and sweetness homogenized by the milling wheel. This is the least spicy of the three mustards. Porter Mustard - This spicy brown mustard is a Dijon style mustard. The white wine of a traditional Dijon mustard is replaced by Porter. Stout Mustard - If you like hot mustards this is the one for you. This one is a coarse ground German style mustard. Pale Ale & Honey Spice Mustard 8 oz $2.90 Porter & Stoneground Mustard 8 oz $2.90 Stout & Spicy Brown Mustard 8 oz $2.90 The hickory smoke flavor makes this mustard stand out from any other you've had. The garlic flavor is present but not over powering. If you like to keep an assortment of mustard, this one is a must. The Red Tail Ale Mustard is a spicy mustard made with the local micro brew. It is a bit sweet and has spicy seeds. Smoky Garlic Mustard 8.5 oz $4.50 Red Tail Ale Mustard 9 oz $3.90