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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?

To: Teresa Lo who wrote (1993)4/14/2001 10:49:16 AM
From: Neeka  Read Replies (2) | Respond to of 25073
 
Whoooooo Wheeeeee does this sound good. It is like no recipe that I have ever made. I just love spot prawns, but they are so hard to get. Season is so short and I don't know when it is. Probably could find out through a search online. Not too crazy about bell peppers, are they absolutely essential to the recipe? Also, what are PEI Mussels? I just use the old regular ones in the seafood dept of the grocery store. Sounds like I might have to go to the pike street market to get the very best seafood for this recipe. When you let the dressing sit for a few hours it that unrefrigerated? Wouldn't mind having that "trick" for peeling the peppers either. Thanks ;-) M



To: Teresa Lo who wrote (1993)4/17/2001 1:35:15 PM
From: sandintoes  Read Replies (1) | Respond to of 25073
 
I was checking the back post when I came across your recipe for "Killer Seafood Salad Dressing"

Now how did I miss this? I love seafood, and I WILL use your recipe. I'm sure it will be a hit!
I may make it with the rotini the next time I'm asked to bring a salad to a party. Everyone will think I'm so smart.


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