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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?

To: Cage Rattler who wrote (2356)	4/18/2001 1:52:05 PM
From: Jennie	Read Replies (1) \| Respond to of 25073

Try something different and put the two together and test with just a few eggs. Best of both.

To: Cage Rattler who wrote (2356)	4/18/2001 5:36:06 PM
From: Carolyn	Read Replies (1) \| Respond to of 25073

I have no suggestions as I have never eaten them. But it seems you already have some excellent ones. <g>

To: Cage Rattler who wrote (2356)	4/18/2001 9:07:14 PM
From: Neeka	Read Replies (1) \| Respond to of 25073

How soon do you need this recipe, Theodore? M

To: Cage Rattler who wrote (2356)	4/18/2001 10:05:55 PM
From: janie	Read Replies (1) \| Respond to of 25073

Or you can make your own pickled beets and drop in your hardboiled eggs....buy a couple of cans of small whole beets(or sliced, whichever you prefer)--drain them and keep the "colored" water. Measure it and add enough water to make 2 cups. Add 1 1/2 cups of vinegar and 2 cups of sugar. Add a pinch of salt, and allspice and cloves to taste. Boil this liquid mixture, pour over beets and eggs that have been placed in a clean jar. Cover and refrigerate for a couple of weeks before eating. Enjoy! Janie