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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?

To: sandintoes who wrote (3620)6/4/2001 7:04:53 AM
From: William H Huebl  Read Replies (1) | Respond to of 25073
 
With vanilla ice cream on the side, please.

Well I didn't get rave reviews from the frau this morning... the sausages were a bit dry because I did not add any fat. And I couldn't taste the difference between the ones with cheese and without. You would think, with breakfast in bed, she would have been more complimentary. But she was right.

So for a cooking sausage, they were not bad. I will add the leftovers, hopefully, to a Mexican meal tonight and maybe the spices I add will cover up the weaknesses as well the sauce cover up the dryness.



To: sandintoes who wrote (3620)6/4/2001 1:11:17 PM
From: Neeka  Read Replies (2) | Respond to of 25073
 
I did make a killer peach pie!

Killer peach cobbler

3C sliced fresh peaches
1/2C honey
3/4C flour
3/4C milk
1/4C honey
2t baking pwd

Mix peaches and honey. Mix next four ingredients. Melt 1 cube of butter in the bottom of an 8x8 pan in a heated 350 degree oven. Pour the batter into the pan, then put the peaches over that.

Bake at 350 degrees for 1 hour or till top is brown.


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