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To: Done, gone. who wrote (46275)2/15/2004 3:43:09 AM
From: Maurice Winn  Respond to of 74559
 
Wow, it's tough to be original! I never heard of it. Now I feel like a plagiarist. Of course, my proposal is novel in that I was talking about using hangi [a Maori cooking method] rather than his style.

Hangi cooking has been well proven, including for Europeans, not just Maoris. Europeans apparently are quite pork-like in taste [nicknamed "long pig" in Maori].

After the Treaty of Waitangi [in 1840], eating people was generally frowned on. There is currently a renaissance of Maori culture, so I guess we'll have quite a market in such delicacies. It's very fashionable around the world to fawn over indigenous cultures and to deny that some cultures are better than others, so it's timely that long pig be reintroduced.

Mqurice