SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Politics : Politics for Pros- moderated -- Ignore unavailable to you. Want to Upgrade?


To: Lane3 who wrote (136535)9/2/2005 1:09:44 PM
From: Ish  Respond to of 793801
 
<<Well, if it doesn't taste better than store bought, might as well buy it in the store, seems to me. Stuff's cheap enough and readily available.>>

As good as the best store bought salmon. When you have 100 pounds of salmon filets on hand canning some to take on trips is one way to use it.



To: Lane3 who wrote (136535)9/2/2005 1:14:36 PM
From: Alan Smithee  Respond to of 793801
 
[As an aside, I had not eaten tuna in a couple of decades but I discovered those single serving pouches and thought they might be good for when I get the hungries in the middle of the night. Worked too well. I'm making it a pretty regular midnight snack.]

Those little pouches would be good to keep around in case of an emergency, along with 50 lbs of rice and 50 lbs of beans.



To: Lane3 who wrote (136535)9/2/2005 2:07:23 PM
From: Neeka  Read Replies (2) | Respond to of 793801
 
That stuff that comes in little cans and pouches at the store does not even come close to resembling freshly caught and canned tuna.

I too have spent a gazillion hours with fishermen/women of all sorts and styles out at sea, in bays, Puget Sound, rivers, lakes etc. I'd be interested in hearing about your adventures. Maybe when summer is over and vacations cease we can exchange some stories over on Ish's thread?