SI
SI
discoversearch

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor.  We ask that you disable ad blocking while on Silicon Investor in the best interests of our community.  If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.
Politics : Actual left/right wing discussion -- Ignore unavailable to you. Want to Upgrade?


To: one_less who wrote (744)9/13/2006 3:11:03 PM
From: BW  Read Replies (1) | Respond to of 10087
 
I have taken a biology through high school and college, but thanks for the tip.

I do agree with you that antibiotics are the less natural alternative, but I also feel that all that crap should be left out of my food. Like Wharf I do have concern for genetically altered foods, and now we'll be getting viri-altered foods as well. It should raise some concern for more than just vegetarians and people like me who don't want to eat pesticide ridden, steriod pumped, m.s.g. dosed, high-fructose corn syrup battered products. Personally I don't trust much from the FDA, so them putting a stamp on something means squat to me.

Super bugs are already a fact of life because of the over use of antibiotics, I'd rather not throw something else in the mix and wait to see what happens.

just my opinion...