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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?


To: Oral Roberts who wrote (18146)12/14/2006 11:51:50 PM
From: sandintoes  Respond to of 25073
 
Why no livers? It sounds like a lot of work..but it must be worth it, or you wouldn't do it.



To: Oral Roberts who wrote (18146)12/15/2006 2:04:25 AM
From: Bill Ulrich  Respond to of 25073
 
As an Alton fan, you might enjoy this index, which has complete transcripts for all the shows, in case you missed some part of them:

goodeatsfanpage.com



To: Oral Roberts who wrote (18146)12/20/2006 4:30:00 AM
From: Neeka  Read Replies (1) | Respond to of 25073
 
Wonderful base for chicken and dumplings.



To: Oral Roberts who wrote (18146)10/10/2008 2:36:26 PM
From: Peach  Read Replies (1) | Respond to of 25073
 
Oral,

That is exactly how I make my "magic broth." I thought it was totally my recipe but I must have seen Alton Brown do it and just remembered it. Over the years my recipe has evolved... I freeze in two cup increments too. It comes in handy for so many different dishes.

I made one change to that recipe... I add 10 whole allspice berries and use a few more peppercorns. The allspice berries are not really noticeable, just add a depth of flavor.

Norma



To: Oral Roberts who wrote (18146)10/12/2008 7:03:38 PM
From: KLP  Respond to of 25073
 
That sounds so good...Never have used leeks in that stock...but at your recommendation, I will... I usually use Lemon Pepper in the original water to boil...gives taste, and no salt till later....