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Pastimes : Where the GIT's are going -- Ignore unavailable to you. Want to Upgrade?


To: Neeka who wrote (129424)1/1/2007 3:27:51 PM
From: Ken Adams  Read Replies (1) | Respond to of 225578
 
That's right, by the time the store has to take the meat off sale, the aging is perfect. My father was a meat cutter many, many years ago and he was the one who told me to look for that. I just came from the store where I bot 4 NY strips for a little over 3 bucks each. About 1/2 price. When they're frozen I'll shrink wrap 'em and into the freezer for another day. I'll be glad when I can get back outside to my grill. But, too much snow out there right now and I don't shovel.