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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?

To: grampa who wrote (21216)	4/24/2008 4:52:56 PM
From: lexi2004	Read Replies (1) \| Respond to of 25073

From Food Network: Oaty: How can I get my cookies to be chewy instead of crispy? Lynn: The amount of liquid you put in your cookies and the amount of sugar makes them chewier, the amount of time you bake makes them crispier. If you under bake, that will help. Katherine: The overall moisture of the cookie. Sometimes using corn syrup for some of the sugar, or brown sugar instead of white sugar, will make them chewier. Also, not overworking the batter, which will make them tough. This site has some good info: allrecipes.com A secret to really chewy cookies is below: bakingsheet.blogspot.com This is what someone said regarding the recipe link below regarding chewy cookies: Ok I remade these cookies using bread flour. The bread four is a MUST. When I made them before using all purpose, the taste was good but when the cookie cooled they got a little cripsy (so it's perfect if you like a crispy cookie) However I like a chewy cookie and chewy is what you get using bread flour. I cooked them 6min rotated the pan then cooked another 6min. for 12min total which seemed perfect in my oven. Finally a chewy cookie after they cool. Thanx recipezaar.com