Silicon Investor (SI) -- The First Internet Community

STOCKTALK

We've detected that you're using an ad content blocking browser plug-in or feature. Ads provide a critical source of revenue to the continued operation of Silicon Investor. We ask that you disable ad blocking while on Silicon Investor in the best interests of our community. If you are not using an ad blocker but are still receiving this message, make sure your browser's tracking protection is set to the 'standard' level.

Pastimes : Where the GIT's are going -- Ignore unavailable to you. Want to Upgrade?

To: goldworldnet who wrote (182369)	8/15/2009 12:25:56 AM
From: KLP	Read Replies (1) \| Respond to of 225578

Oh, boy, I'll bet that is good! All except the hot peppers...My tummy just rebels at the thought...so I could make them without those...

To: goldworldnet who wrote (182369)	8/15/2009 2:14:06 PM
From: Mac Con Ulaidh	Read Replies (1) \| Respond to of 225578

Putting jalapenos in your cornbread. Now that is some fine eats. :) Some red or black beans to go with it and it's a grand meal. throw in a green salad and can be all healthy. We make a dish called Pan de Elote... it's creamed corn, a cup of bisquick, an egg, some amt of milk, 2 tb of butter (calls for 2 tb sugar, but I leave that out). you mix that up. slice 8 oz of jack cheese and open a small can of green peppers (or jalapeno if you like it hotter) - then pour half the corn mixture in an 8x8, layer the peppers, then the cheese, then the rest of the corn mixture. bake at... uhm... 400 - might be 425. for 35 minutes. very tasty.