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Pastimes : Wine You Can Enjoy @ Under $20 -- Ignore unavailable to you. Want to Upgrade?


To: estatemakr who wrote (872)11/15/2009 11:36:00 PM
From: SG  Read Replies (1) | Respond to of 1277
 
Wow,

Estate,

That is pretty high power. I don't even have a few of those ingredients in my cup board! It looks great; I can only imagine the mix of flavors. Creative recipe. Makes my dumping crushed pineapple and oranges into boiling berries and honey seem like kindergarten!

Many thanks, will certainly try it but will have to be after Tgiving as I will be out of town. I will probably have it with turkey or chicken.

Reminds me...anyone familiar with Los Angeles...where would you go there for Thanksgiving?

SG

P.S. will report on "grand tasting tomorrow". Too late now.



To: estatemakr who wrote (872)11/27/2009 11:59:18 AM
From: The Ox  Read Replies (2) | Respond to of 1277
 
estatemakr,

I tried the cranberry sauce recipe and used fresh blueberries and fresh thyme instead of dried. I added a tablespoon of pomegranate juice to 3 TBSP of balsamic vinegar.

This is a very nice change of pace from the traditional versions we are used to eating.

Lots of rave reviews at dinner yesterday.

Thank you for posting it!!

TO



To: estatemakr who wrote (872)11/29/2009 11:19:44 AM
From: Doo  Respond to of 1277
 
Same...outrageously good, raves all around. More like a chutney than a cranberry sauce or other usual concoction around the holidays.

Thanks very much!