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To: LoneClone who wrote (32420)7/18/2011 12:22:40 PM
From: Ron  Read Replies (1) | Respond to of 51732
 
We've still got a good crop of Swiss Chard going. Tough plant. Abusive summer heat and dry spells and it keeps on growing. Good vitamin filled greens. Admittedly not my favorite flavor but cooked with proper seasoning it's good.

You haven't heard whether there'll be any more seasons of 'Intelligence', have you. We liked that one.



To: LoneClone who wrote (32420)7/18/2011 2:48:18 PM
From: epicure  Respond to of 51732
 
Excellent to know! I kept my regular arugula from bolting by trimming the flowers off every couple of days, and using them in salads- if you ever want to grow the other kind again, it works great.


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