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Strategies & Market Trends : The coming US dollar crisis -- Ignore unavailable to you. Want to Upgrade?

To: ggersh who wrote (50080)	2/23/2013 4:41:33 AM
From: maceng2	Read Replies (1) \| Respond to of 71475

Bread can sit on the shelves for two weeks before turning moldy, and that's probably just the tip. -nfg- I make my own bread and guess what ? It lasts for two weeks without going moldy -g- Not sure whats in the stuff your buying though. I use Rye and Spelt flour. I have white flour for sourdough but that is for special occasions only. Message 28662201 I forgot to put salt in the last batch, sure some of the flavour is lost but I might just keep it that way. The oatcakes are another matter. I keep a constant supply and eat as many as I like.