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Pastimes : Got A Great Recipe To Share???? -- Ignore unavailable to you. Want to Upgrade?


To: Neeka who wrote (24739)7/9/2015 8:45:19 AM
From: William H Huebl  Read Replies (1) | Respond to of 25073
 
Yum, hope everything was great - I know it was!

I roasted a frozen Porthouse steak last night - took 30 min in my pressure oven and saved the fillet for the frau when she can eat it. It turned out great - no seasoning and no nothing on it. Sometimes I wonder if we don't just screw things up by using a bunch of spices and marinades on our food?