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To: Pogeu Mahone who wrote (12964)11/5/2015 3:55:30 PM
From: E. Charters2 Recommendations

Recommended By
mel221
Pogeu Mahone

  Read Replies (2) | Respond to of 17109
 
Most junk food CAUSES overeating as it is a quick, highly processed sugar, carbohydrate or salt delivery system that because of its convenience delivers its fat producing load quickly and efficiently allowing consumption to continue well before satiation is reached. Fast foods' degree of processing, since 1930's highly acclaimed by food processors as having the quality of dextrination, lends itself to producing sugars quickly in the body leading to fast insulin flood and eventual insulin resistance, which in turn leads to metabolic syndrome and inevitable fat cell proliferation in the mid section area.

The whole thing is their format leads people to 'eat too much of them'. I dispute the Cornell findings emphatically. What I have found as a commonality in overweight people is that they LOVE snacking on junk food. This in itself should be investigated.