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Technology Stocks : Impossible Foods and Beyond -- Ignore unavailable to you. Want to Upgrade?

To: Glenn Petersen who wrote (21)	5/9/2019 8:24:34 PM
From: SI Ron (Crazy Music Man)	1 Recommendation Recommended By Ron Read Replies (1) \| Respond to of 249

I watched a video last night on the history of the Big Mac. Its over 50 years old now. But it was not originally called the Big Mac. A lady working for a PR firm coined the name but her colleges scoffed at the name. After all other names failed they decided to go with the Big Mac and it took off. She received a very small fee for it and a plaque 20 years later. Thats the only credit she received. I can't eat burgers as they have way to much sodium, in the bread, patty and sauce. Lots of people don't think bread is loaded with sodium but you will be surprised how much. I am on a 1000 mg low sodium diet. A Big Mac has over 1000 mg of sodium. A Whopper has over 900 mg of Sodium. The Impossible Burger at Burger King more sodium at 1,240 milligrams compared to 980 milligrams regular Whopper.