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Strategies & Market Trends : 2026 TeoTwawKi ... 2032 Darkest Interregnum -- Ignore unavailable to you. Want to Upgrade?


To: Julius Wong who wrote (182773)1/16/2022 11:19:21 AM
From: Pogeu Mahone1 Recommendation

Recommended By
Julius Wong

  Read Replies (1) | Respond to of 219532
 
Why has there been a rise in obesity in the past 30 years?

Fueled by economic growth, industrialization, mechanized transport, urbanization, an increasingly sedentary lifestyle, and a nutritional transition to processed foods and high calorie diets over the last 30 years, many countries have witnessed the prevalence of obesity in its citizens double, and even quadruple.

I only read to the second sentence:
Among those were metabolic disorders like obesity and diabetes, both of which have been surging in the U.S. over the past few years.



To: Julius Wong who wrote (182773)1/16/2022 11:40:51 AM
From: marcher5 Recommendations

Recommended By
Arran Yuan
ggersh
Julius Wong
pak73
Pogeu Mahone

  Read Replies (1) | Respond to of 219532
 
herbs that reduce sugar craving:

1. Cinnamon: ...Numerous studies have shown that the potent polyphenols in cinnamon help to reduce sugar cravings by controlling blood glucose levels. This helps to minimize insulin spikes that result after an unbalanced meal which typically lead to more hunger and more sugar.

Uses for cinnamon: Cinnamon is great in tea or smoothies, sprinkled on apple slices, stirred into plain yogurt, and sprinkled over roasted vegetables like sweet potatoes.

2. Fenugreek: ...a study published in the Journal of Diabetes and Metabolic Disorders, "fenugreek delayed the onset of diabetes in subjects with prediabetes and even helped to reduce fasting plasma glucose, postprandial fasting glucose, and LDL cholesterol."

Uses for fenugreek: This herb is most commonly used in Indian and Middle Eastern food. Add ground seeds to spice blends, tea blends, or curry powder. You can also add a pinch to plain yogurt or over sautéed greens like kale.

3. Cloves: ...Researchers of the study suggested that consuming one to three grams of cloves per day is beneficial for type-2 diabetics to better manage their glucose and total cholesterol levels."

Uses for cloves: Tea (especially chai tea), sauces, stews, sprinkled over roast vegetables, and marinades.

4. Ginseng: ...In several human studies American ginseng lowered blood sugar levels in people with type-2 diabetes. The blood sugar lowering effect was seen both on fasting blood sugar and on postprandial (after eating) glucose levels.

Uses for ginseng: Teas.

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