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To: Maple MAGA who wrote (778592)	3/3/2023 12:33:13 PM
From: Winfastorlose	4 Recommendations Recommended By D.Austin easygoer IC720 Mick Mørmøny Read Replies (1) \| Respond to of 793895

Pizza is great, but so is..... The All American Burger. The Best Classic Burger by Amanda Finkson May 1, 2019 The Best Classic Burger Recipe – Perfectly seasoned juicy homemade hamburgers. This easy recipe only needs a few ingredients. How do you make a great burger?I’m a firm believer that a truly great hamburger doesn’t require a lot of ingredients. You only need a handful of seasonings and some good ground beef. The beef you use for burgers makes all the difference. What type of beef is best for burgers?A lot of my recipes call for lean ground beef. Not this one! The best beef for making hamburger patties is 80% lean and 20 % fat ground beef. You really need the fat in the meat to make juicy flavorful burgers. The Best Hamburger RecipeNote: The full printable recipe card is at the bottom of this post. Add 80% lean ground beef to a large bowl.Add Worcestershire sauce, seasoning salt, garlic powder, and pepper . Mix with your hands until well combined. Divide the beef into fourths. Use your hands to form 4 hamburger patties ¾ inch thick.Use your thumbs to make an indention in the middle of the patties.Grill over medium-high heat for about 4 minutes on each side. Serve on hamburger buns.Top with your favorite traditional burger toppings (lettuce, tomato, onion, pickles, ketchup, etc.)How to make a great Cheeseburger.This burger recipe makes awesome cheeseburgers! Just add a slice of cheese to the top of each burger patty about 1 minute before they are ready to come off the grill. This will give the cheese enough time to melt. I highly recommend sliced provolone cheese on these. What should I serve with hamburgers? Broccoli Grape Pasta Salad Tomato Cucumber Salad Honey Vanilla Fruit Salad Watch the step by step recipe video for The Best Classic Burger below. Find more of my recipes on TikTok The Best Classic Burger Recipe The Best Classic Burger Recipe - Perfectly seasoned juicy homemade hamburgers. This easy recipe only needs a few ingredients. Prep Time10 minutes Cook Time8 minutes Total Time18 minutes Video Servings 4 burgers Calories558 kcal Rate the RecipePrint Recipe Ingredients 1x2x3x 1 1/2 pounds 80% lean 20% fat ground beef or ground chuck1 tablespoon Worcestershire sauce1 1/2 teaspoons seasoning salt1 teaspoon garlic powder1/2 teaspoon ground black pepperOptional: 4 slices of cheese4 hamburger bunsOptional: hamburger toppings - lettuce tomato, onion, pickles, ketchup, mustard, mayo, etc. Instructions Preheat the grill to 375 degrees F (medium-high). In a large bowl, add the beef. Sprinkle evenly with the Worcestershire sauce, seasoning salt, garlic powder, and pepper. Use your hands to mix the ingredients until they are just combined. Divide the meat mixture into fourths. Take ¼ of the meat mixture and use your hands to press it into the shape of a hamburger patty that is about ¾ inch thick. Make an indention in the middle of the patty to prevent bulging in the center of the hamburger as it cooks. Repeat with the remaining meat mixture, making 4 hamburgers. Place the burgers on the grill. Cook 4-5 minutes on the first side. Flip the burgers over and cook an additional 4-5 minutes, until the burgers have reached the desired doneness. If adding cheese, lay a slice of cheese on each burger patty about 1 minute before taking the burgers off the grill, so the cheese has a chance to melt. Serve the burgers on hamburger buns with optional hamburger toppings. Notes *I usually cook for 4 minutes on each side for medium-well burgers. Nutrition Serving: 1patty \| Calories: 558kcal \| Carbohydrates: 23g \| Protein: 33g \| Fat: 35g \| Saturated Fat: 13g \| Cholesterol: 120mg \| Sodium: 1533mg \| Potassium: 556mg \| Fiber: 1g \| Sugar: 3g \| Vitamin C: 1.1mg \| Calcium: 110mg \| Iron: 5mg

To: Maple MAGA who wrote (778592)	3/3/2023 12:36:58 PM
From: Winfastorlose	5 Recommendations Recommended By D.Austin IC720 Maple MAGA Mick Mørmøny Neeka Read Replies (3) \| Respond to of 793895

The Best Burger in Every State Whether thick and juicy, piled high with toppings, or oozing with cheese, the best burger in each state proves that nothing hits the spot quite like the classic dish. More HERE